Perna Batut Saint-Jean de Minervois Muscat 2008

Perna Batut Saint-Jean de Minervois Muscat 2008

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Dried apricots and orange pulp are accented with a dark roasted almond profile. Mouthfilling, it also manages to be fresh with a clean finish. Because it’s not so sweet, it’s the perfect wine for LIGHT last courses: try it with fresh fruit, apple crumble, sorbet, or cheese. Classic with blue cheese toast or foie gras as an appetizer.