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Minervois, Rhone Valley, France
30% Marsanne, 25% Rolle, 20% Roussane, 15% Grenache Blanc, 5% Macabeo, 5% Muscat A full wine from the Southern tip of the Rhone Valley. It is rich, vibrant, and mouthfilling. Hefty yellow fruit, baked apples, hints of brioche, and lemon peel have a nutty, waxy, orange oil finish to it. The perfect white for “red” dishes: game, mushrooms in red wine, ham omelets or casseroles, and beef dishes.